Sopot, Poland
Dworcowa 1-7
N/A
+48585238855
The taste of all the food were incredible amazing. Big point for how they cook the seafood! Everything was on point, not undercooked or overcooked. I could say that it was a bit pricey, but worth for every penny. If the restaurant look at this comment, there are still some point that still can be improve. We ordered the special ice tea, but it was not so special for us. Our place in the right corner felt a bit isolated, a better lighting may improve it. The waiting time after our oyster to our main dish was too long.. It may be very subjective, but it took me sometimes until I asked the waitress directly where is our main course. So, faster service might take the restaurant to a better level. Overall, your chef did a super amazing job! Please let the kitchen know.
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Amazing food and amazing staff! We felt very welcome, seen and had all the attention needed. Our meals were just as we imagined (or better) and the dessert made it above the expectations. Thank you for amazing service ️
Both raw oyster and backed oyster are on top ! But it is a little bit pricy compare to the others. And the service is gentle but a little bit slow. We waited a lot. .. Maybe it is more for the tourists.
Expensive than other restaurants. But it’s delicious, quality and services are very good. Pasta and thai seafood soup were good and crab salads are gorgeous. Just price were only disappointed.
If you feel like seafood this is the place! I had the grilled baby calamari and it didn’t dissapoint! Very delicious and very suitable portion. The service was great and the price just fine for a seafood place. Would definitely recommend. Also, remember to choose the house wine. Enjoy!
On my first visit here - on a sunny May Day afternoon - I simply wanted oysters and Prosecco. The service, ambience and food quality meant I stayed for more. After the surprising arrival of a mackerel paste amuse-bouche (complimentary) my Tsarskaya oysters, from Normandy, France, were satisfyingly 'meaty' and bright, crisp, and very clean in flavour (you can see I'm struggling to find the words - they were very good and simply taste of themselves!) I enjoyed this nude half-dozen with a glass of Prosecco-style Glera del Veneto Frizzante IGT, and exemplary service! As the restaurant started to get busy with the mid-afternoon rush I decided to try the fish burger. A totally scrumptous Atlantic Cod Burger with fries arrived. The balance of flavours, mouth-feel and texture (dry-to-moist) was very satisfying. Two modestly-sized, but perfectly robust and flavoursome, lightly-battered fillets of fish are nestled in the mound of a bun that you can see in the photos. I finished with the meringue (beza) and marscapone dessert and a sharp espresso. The dessert was very good, though the meringue was too gummy at its core (either because the sugar was added to the whipped egg white too quickly, or it was allowed to cool too rapidly from the oven). A minor niggle. I'll definitely come back here!
Very good seafood restaurant with friendly staff. Salmon tartare was good and tasty. This is one of the best fish restaurant in Sopot.
I had a world's largest prawn when I visited, and it was delicious! They always have fresh and nice seafood, nice explanation and service from the staffs. Environment is good, friendly and relaxing, and it's close to the train station. I had a nice experience and I'd like to go again. I recommend it.
Deli
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